Lunch menu - FridayLunch menu - Friday
- Sweet Potato Cream with Coconut Milk, Fried Cheese with Boiled Potatoes, Homemade Tartar Sauce8,90 €
- Kangaroo Cheeseburger MENU / 150 g Black Angus, butter brioche, Monterey Jack cheddar, roasted onion, Kangaroo dressing, 100 g potato9,95 €
- Steak House Wrap MENU /beef Angus meat, tortilla, cheddar, bacon, lettuce, tomato, red onion, Kangaroo dressing, 1009,95 €

