Daily menu ThursdayDaily menu Thursday
- Soup: Cabbage soup with smoked meat and sausageSauerkraut soup with smoked meat and sausageSauerkraut soup with smoked meat and sausage1,90 €
- Menu 1: Confit duck leg served with Viennese onionsConfit duck leg served with Viennese onions, braised red cabbage, and fermented dumplingsConfit duck leg served with Viennese onions, braised red cabbage, and fermented dumplingsfrom 11,50 €
- Menu 2: Turkey curry with grilled vegetables and coconut milkTurkey curry with grilled vegetables, coconut milk, jasmine rice, and spring onionsTurkey curry with grilled vegetables, coconut milk, jasmine rice, and spring onionsfrom 10,50 €0,25 kg
- Menu 3: Turkey roll filled with baby spinach, prosciutto, and sun-dried tomatoesTurkey roulade stuffed with baby spinach, prosciutto, and dried tomatoes served with a blue cheese sauce, steamed rice, roasted baby potatoes, and a beetroot salad.Turkey roulade stuffed with baby spinach, prosciutto, and dried tomatoes served with a blue cheese sauce, steamed rice, roasted baby potatoes, and a beetroot salad.from 10,50 €
- Menu 4: Wrap with deep-fried chicken strips in panko breadcrumbs // grilled HalloumiWrap with fried chicken strips in panko breadcrumbs // grilled Haloumi, homemade French dressing, grated mozzarella, chickpeas, tomato, caramelized onion, salad, and friesWrap with fried chicken strips in panko breadcrumbs // grilled Haloumi, homemade French dressing, grated mozzarella, chickpeas, tomato, caramelized onion, salad, and friesfrom 10,50 €0,25 kg
- Menu 5: Leafy salad with marinated grilled pork tenderloin // pulled mozzarellaLeafy salad with marinated grilled pork tenderloin // pulled mozzarella, boiled egg, grilled vegetables with mushrooms, cherry tomatoes, and beetroot, honey mustard dressing, spring onions, and Hungarian sourdough breadLeafy salad with marinated grilled pork tenderloin // pulled mozzarella, boiled egg, grilled vegetables with mushrooms, cherry tomatoes, and beetroot, honey mustard dressing, spring onions, and Hungarian sourdough breadfrom 10,50 €0,25 kg
- Dessert: Homemade strudel with forest fruitsHomemade strudel with forest fruitsHomemade strudel with forest fruits4,50 €0,12 kg
Business details
Reštaurácia Brix
GASTRO-DIAMONDS s. r. o.
Stromová 32
831 01 Bratislava
Registry: Obchodný register Mestského súdu Bratislava III, oddiel: Sro, vložka č. 124138/B
Registry Number: 51184931
VAT number: SK2120658650