Peppermint Asian Indian bistro

250ml, fresh tomatoes slow cooked in oriental spices

250ml, red lentils cooked with fresh spinach, roasted garlic cloves with Indian spices

250ml, mix fresh vegetables with vibrant spices

250ml, mix fresh vegetables, egg and chicken with vibrant spices

650ml, vegetable broth with fresh lemon grass, kaffir lime leaves, galangal, lime juice,chilli peppers and coconut milk

650ml, chicken broth,chicken pieces with fresh lemon grass, kaffir lime leaves, galangal, lime juice,chilli peppers and coconut milk

650ml, chicken broth, prawns pieces, fresh lemon grass, kaffir lime leaves, galangal, lime juice,chilli peppers and coconut milk

400ml, Red Lentils, fresh spinach, roasted garlic cloves

400ml, Vegetables, soya sauce, spring onion

200g, sliced onions mixed with chickpeas flour, spiced and deep fried

200g, deep fried onions with chickpeas

200g, roasted peanuts with onions, tomatoes, cucumber, coriander, fresh chilly and lemon juice

200g, peanuts, onions, tomatoes, cucumber, fresh chili and lemon juice

180g, deep fried prawns, Indian Masala

2pcs, deep fried triangle bags filled with potatoes

250g, deep fried prawns marinated with Indian masala, chickpeas flour with green chutney and salad

150g, Paneer cubes, deep fried with chickpeas

6pcs, deep fried chicken strips, tandoori spices, coated with panko crumbs

250g, boneless chicken legs authentic marinated with tandoori masala and slow cooked in oven with 1 piece of naan and salad

2pcs, deep fried triangle bags filled with potatoes, peanut and vegetables with mixed Indian spices

250g, deep fried boneless chicken thighs marinated with Indian masala and chickpeas flour

450g

fresh boiled noodles, tofu, carrots, cabbage, bell peppers, red onions, spring onions and chili sauce

450g, noodles, egg, vegetables and chicken

450g, noodles, egg, vegetables and prawns

250g, fragrant creamy spinach curry with healthier tofu with touch of Indian spices

250g, raw chickpeas which are soaked overnight and then cooked with onion tomatoes and Indian spices

250g, raw kidney beans which are soaked overnight and then cooked with onions, tomatoes and Indian spices

250g, mixing a spicy green curry paste together with creamy coconut milk and plenty of vegetables

250g, cubes potatoes sauted with Cumin seeds and a few basic spices

250g, tofu chunks gets marinated in a homemade spices blend with tomato sauce and coconut milk

250g, marinated paneer cheese cooked with bell peppers served in a spicy and rich cashew gravy

250g, A Buttery flavoured of dish rich, creamy curry made with Paneer in Indian spices, tomatoes and cashew

250g, Consisting of Paneer in a thick paste made from spinach puree

250g, soft Paneer cooked with bell peppers, onions, tomatoes and freshly ground homemade kadhai masala

250ml, It is made with urad dal in butter and cream cooked with rich tomatoes

250g, Is made by cooking a mixture of vegetables together in a traditional Indian style. Onion, tomato gravy and a soft touch of cream

250g, fresh mushroom, green peas in a creamy onion, tomatoes and cashew sauce

250g, fresh mushroom cooked with bell peppers, onion, tomato and freshly ground homemade Kadhai Masala

250g, soft Paneer and green peas in a creamy onion, tomato and cashew sauce

250g, mango Chunks and mango sauce with soft Paneer and freshly ground homemade masala

250g, roasted marinated chicken chunks cooked with bell peppers served in a spicy, rich cashew gravy and gently touch with cream

250g, roasted marinated chicken with a spiced tomatoes, cashew and butter sauce in a rich creamy texture

250g, bold spices like ginger, garlic, cumin and chilly, add rich layers of flavour to succulent chicken coated in a tomato gravy

250g, marinated chicken cubes cooked with bell peppers, onion, tomatoes and freshly ground homemade kadhai masala

250g, marinated chicken and veggies are quickly sauted then cooked in a creamy coconut milk and add Thai Red Curry paste. Served with hot rice and its filling, comforting and delicious