Daily menu FridayDaily menu Friday
9 articles- Burger Menu: Bacon Egg Burger set menudepuis 13,50 €Beef, cheddar cheese, bacon slices, egg, lettuce, tomato, cucumber, BBQ sauce and coleslawBeef, cheddar cheese, bacon slices, egg, lettuce, tomato, cucumber, BBQ sauce and coleslaw0,4kg
- Menu 1: Živánska pečienkadepuis 11,00 €Živánska pečienka in Al-obale (pork neck, potatoes, onion, Orava bacon, paprika) served with cabbage saladŽivánska pečienka in Al-obale (pork neck, potatoes, onion, Orava bacon, paprika) served with cabbage salad0,38kg
- Menu 2: Pork Goulashdepuis 9,00 €Served with homemade dumplingsServed with homemade dumplings0,3kg
- Menu 3: Spinach Dumplingsdepuis 9,00 €With cheese and Niva sauce and chicken + tomato saladWith cheese and Niva sauce and chicken + tomato salad0,35kg
- Menu 4: Indian Dal Makhanidepuis 7,50 €Dish made from mung bean and adzuki bean with basmati rice, fresh coriander, and pita breadDish made from mung bean and adzuki bean with basmati rice, fresh coriander, and pita bread0,4kg
- Menu 5: Breaded Viennese Pork Schnitzeldepuis 6,80 €Served with French saladServed with French salad
- Menu salad: Goldshire chicken saladdepuis 10,90 €Mixed leaves, arugula, cherry, corn, cucumber, fried chicken breast in sesame, radish, carrot, honey-mustard dressing, pitaMixed leaves, arugula, cherry, corn, cucumber, fried chicken breast in sesame, radish, carrot, honey-mustard dressing, pita0,35kg
- Menu Pasta: Risotto with shrimpdepuis 11,50 €Creamy Carnaroli rice risotto with grilled prawns, white wine, baby spinach, cherry tomatoes, lemon, and parmesanCreamy Carnaroli rice risotto with grilled prawns, white wine, baby spinach, cherry tomatoes, lemon, and parmesan
- Dessert: Homemade Biscuit Cream Cakedepuis 3,90 €With mandarinsWith mandarins0,12kg
Business details
Clickfood
Ing. Ivan Považanec - PLIP
Banšelova 3
821 04 Bratislava
Immatriculation de l’entreprise: Okresný úrad Bratislava, Číslo živnostenského registra: 104-21976
N° d’immatriculation de l’entreprise: 11807245
VAT number: SK1020191964
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