XPRIOR BISTRO shop

500g, 4,0%

0,75l, The wine is a blend of sangiovese, aglianico and malvasia nera. It has a deep ruby-red color with violet reflections. It has an intense bouquet full of fruit with the aroma of red fruits. The wine is full fresh and well balanced. Enjoy this cuvée with fresh cheese, risotto or with meat dishes.

0,75l, The wine is a combination of Merlot and Sangiovese varieties. Rosso Passo Rosso Del Veneto from the Lenotti winery comes from the region south of Lago di Garda. This wine shows a wonderfully fresh and intense bouquet of forest fruits. It is dry, full, soft and well balanced on the palate, with a clear structure. Enjoy this beautiful wine from northern Italy with meat, cheese or grilled fish dishes. in the same way.

0.75l, Vigneti del Salento I Muri Rosso is a blend of Sangiovese, Malvesia Nera and Aglianico grapes, all grown in the Salento region. I Muri Rosso proves that the combination of these grape varieties creates a great wine. In the glass, an intense red color with a light purple sparkling light. Lots of red and black fruit on the nose. The power of the Apulian sun is very impressive. This also gives the taste a great fullness and fruitiness. I Muri Rosso tastes very soft and velvety and shows some sweetness in the finish. 14,0%

0,75l, Tuscany for every day! This Sangiovese variety from the renowned Tenuta Caparzo seduces you into the next glass and the next with its floral aroma, slender fruit and pleasantly fresh acidity.

0.75l, Epicure Salice Salentino Riserva presents, after two years of aging, a slightly spicy, distinctive, fruity, full flavor. 13,5%

0.75l, Vigneti del Salento I Muri Puglia has a full dark ruby ​​color with purple highlights. The bouquet is dominated by the intense aroma of plums and cherries. This primitivo presents itself on the palate with a slightly spicy character with a hint of rosemary and vanilla. The wine has a full body and is balanced with a strong aftertaste. Enjoy this beautiful primitivo with Puglie with roast meat or a rich mature cheese. 14,0%

1000g, it comes from the mining region of Minas Gerais, which is rich in minerals. Brazilian coffee is one of the finest coffees ever. It has a pleasant aroma with slight acidity and a neutral body. It is characterized by notes of hazelnuts with a fine wine aftertaste.

1000g, our coffee comes from the Huila region near the border with Ecuador. Colombian coffee is perfectly balanced in taste with a rich body. You can feel sweet caramel tones in it, but also a gentle acidity in the form of apples and grapes.

1000g, finely roasted coffee beans, grown in Brazil, roasted in Slovakia, with love and packed by hand. Coffee is especially good for people who don't like too acidic and fruity flavors. It has a sweeter, larger body, the creamy taste is dominated by nuts, and the aftertaste shows subtle notes of dark chocolate.

1000g, is an excellent choice if you are looking for a great combination of price and quality. This coffee offers an excellent smooth taste with a rich foam, making it a great choice for coffee lovers. Noblesso Premium Quality Silver coffee with its delicate taste and rich foam, this coffee is the ideal choice for those who enjoy every cup of coffee and appreciate the quality that this blend offers.

1000g, 70% Arabica, 30% Robusta. Piacetto espresso SUPREMO coffee is created by the Italian roasting method, exclusively for gastronomy, by the barista, champion and coffee sommelier Graziano Chessa from Italy. South American Arabicas give this coffee a delicate aromatic flavor with a dark nutty crema. Piacetto Espresso coffee is suitable for automatic coffee machines, it is roasted using the traditional method of roasting, the so-called drum roasting. This particularly gentle and slow roasting method allows the best development of valuable essential oils and thus supports the typical, full aroma.

250g, it comes from the mining region of Minas Gerais, which is rich in minerals. Brazilian coffee is one of the finest coffees ever. It has a pleasant aroma with slight acidity and a neutral body. It is characterized by notes of hazelnuts with a fine wine aftertaste.

250g, our coffee comes from the Huila region near the border with Ecuador. Colombian coffee is perfectly balanced in taste with a rich body. You can feel sweet caramel tones in it, but also a gentle acidity in the form of apples and grapes.

250g, finely roasted coffee beans, grown in Brazil, roasted in Slovakia, with love and packed by hand. Coffee is especially good for people who don't like too acidic and fruity flavors. It has a sweeter, larger body, the creamy taste is dominated by nuts, and the aftertaste shows subtle notes of dark chocolate.

250g, is an excellent choice if you are looking for a great combination of price and quality. This coffee offers an excellent smooth taste with a rich foam, making it a great choice for coffee lovers. Noblesso Premium Quality Silver coffee with its delicate taste and rich foam, this coffee is the ideal choice for those who enjoy every cup of coffee and appreciate the quality that this blend offers.

250g, 70% Arabica, 30% Robusta. Piacetto espresso SUPREMO coffee is created by the Italian roasting method, exclusively for gastronomy, by the barista, champion and coffee sommelier Graziano Chessa from Italy. South American Arabicas give this coffee a delicate aromatic flavor with a dark nutty crema. Piacetto Espresso coffee is suitable for automatic coffee machines, it is roasted using the traditional method of roasting, the so-called drum roasting. This particularly gentle and slow roasting method allows the best development of valuable essential oils and thus supports the typical, full aroma.

100g, it comes from the mining region of Minas Gerais, which is rich in minerals. Brazilian coffee is one of the finest coffees ever. It has a pleasant aroma with slight acidity and a neutral body. It is characterized by notes of hazelnuts with a fine wine aftertaste.

100g, our coffee comes from the Huila region near the border with Ecuador. Colombian coffee is perfectly balanced in taste with a rich body. You can feel sweet caramel tones in it, but also a gentle acidity in the form of apples and grapes.

100g, finely roasted coffee beans, grown in Brazil, roasted in Slovakia, with love and packed by hand. Coffee is especially good for people who don't like too acidic and fruity flavors. It has a sweeter, larger body, the creamy taste is dominated by nuts, and the aftertaste shows subtle notes of dark chocolate.

100g, is an excellent choice if you are looking for a great combination of price and quality. This coffee offers an excellent smooth taste with a rich foam, making it a great choice for coffee lovers. Noblesso Premium Quality Silver coffee with its delicate taste and rich foam, this coffee is the ideal choice for those who enjoy every cup of coffee and appreciate the quality that this blend offers.

100g, 70% Arabica, 30% Robusta. Piacetto espresso SUPREMO coffee is created by the Italian roasting method, exclusively for gastronomy, by the barista, champion and coffee sommelier Graziano Chessa from Italy. South American Arabicas give this coffee a delicate aromatic flavor with a dark nutty crema. Piacetto Espresso coffee is suitable for automatic coffee machines, it is roasted using the traditional method of roasting, the so-called drum roasting. This particularly gentle and slow roasting method allows the best development of valuable essential oils and thus supports the typical, full aroma.

6pcs, A very important feature is thermal stability, which is also enhanced by the thick-walled construction of the coffee cup. Thanks to this, the drink cools down slowly and prolongs the perfect enjoyment of drinking coffee at the ideal temperature.

4pcs, A very important feature is thermal stability, which is also enhanced by the thick-walled construction of the coffee cup. Thanks to this, the drink cools down slowly and prolongs the perfect enjoyment of drinking coffee at the ideal temperature.

2pcs, A very important feature is thermal stability, which is also enhanced by the thick-walled construction of the coffee cup. Thanks to this, the drink cools down slowly and prolongs the perfect enjoyment of drinking coffee at the ideal temperature.

1pcs, A very important feature is thermal stability, which is also enhanced by the thick-walled construction of the coffee cup. Thanks to this, the drink cools down slowly and prolongs the perfect enjoyment of drinking coffee at the ideal temperature.

A very important feature is thermal stability, which is also enhanced by the thick-walled construction of the coffee cup. Thanks to this, the drink cools down slowly and prolongs the perfect enjoyment of drinking coffee at the ideal temperature.

A very important feature is thermal stability, which is also enhanced by the thick-walled construction of the coffee cup. Thanks to this, the drink cools down slowly and prolongs the perfect enjoyment of drinking coffee at the ideal temperature.

A very important feature is thermal stability, which is also enhanced by the thick-walled construction of the coffee cup. Thanks to this, the drink cools down slowly and prolongs the perfect enjoyment of drinking coffee at the ideal temperature.